Spiced Peas Filled Kachori
Ingredients-Peas (54%), Dough Coating (Plain Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Gram Flour, Salt), Rapeseed Oil, Sugar, Rice Flour, Salt, Spices, Citric Acid, Green Chillies & Colours: E102, E133
Allergies-For allergens, including cereals containing gluten, see ingredients in bold
Ingredients-Peas (54%), Dough Coating (Plain Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamine), Water, Rapeseed Oil, Gram Flour, Salt), Rapeseed Oil, Sugar, Rice Flour, Salt, Spices, Citric Acid, Green Chillies & Colours: E102, E133
Allergies-For allergens, including cereals containing gluten, see ingredients in bold
PRODUCT INFORMATION
NUTRITION-
Typical Values:
Energy
Fat
of which saturates
Carbohydrates
of which sugars
Protein
Salt
Per 100 g
1396kJ
333kcal
16g
1.3g
39g
7.9g
8.4g
2.4g
Per 35 g
489kJ
116kcal
5.7g
0.4g
14g
2.8g
2.9g
0.69g
Cooking Instructions- Deep Fry- Pre-heat oil to 180°C (360°F) and cook from frozen for 8-10 minutes until golden brown.
Conventional Oven- Pre-heat oven to 180°C (350°F), arrange in a single layer and brush with oil, cook for approximately 20–30 minutes until golden brown. Turn once during cooking.
Storage Condition-Store below -18°C.
Once thawed do not refreeze
|
Typical Values: Energy Fat of which saturates Carbohydrates of which sugars Protein Salt |
Per 100 g 1396kJ 333kcal 16g 1.3g 39g 7.9g 8.4g 2.4g |
Per 35 g 489kJ 116kcal 5.7g 0.4g 14g 2.8g 2.9g 0.69g |
- Weight: 0.525kg
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