Jain Samosa
Matoki (green plantain), with peas and sweetcorn, lightly spiced, hand folded in a light, crispy pastry.
Ingredients
Green Plantain, Peas, Sweet corn, Chana dal, Wheat Flour, Green chillies, Sugar, Salt, Rapeseed oil, Spices & Citric acid.
Nutrition information
Energy: 884 Kj
209 Kcal
Protein: 5.3 g/100g
Fat: 4.1 g/100g
Of which Saturated 0.7 g/100g
Carbohydrates: 37.8 g/100g
Of which sugar 10.2 g/100g
Allergen information
Contains: Wheat (Gluten)
May contain traces of Cashew nuts, Milk, Sesame, Soybeans and Mustard
Cooking instructions
Cook directly from frozen.
Oven: Pre-heat oven to 180°C/ Gas mark 4/ 350°F. Place the samosas on a baking tray and leave to cook for 15-20 minutes
Fry: Heat oil to medium heat and fry samosas gently until they turn a crispy golden brown colour. Ensure the filling is heated thoroughly. Drain and serve hot.
Available in 35g only. Available in retail packets of 10's and 20's. Wholesale and catering packs also available.